loopyloulaura

There are some fab vegan and gluten free sausages available now so I was trying to think of something different to do with them! A traybake only uses one dish so less effort on the washing up: thumbs up from me! This recipe can be adapted to use up whatever veg you might have around. […]

I don’t know about you but I love cooking with wine as it feels very grown up! The combination of wine, cream and oil makes a deliciously golden sauce for pasta (or rice if you want). This creamy vegan mushroom pasta was one of my favourite pasta sauce recipes before I went vegan so I […]

My mum is the queen of cheese sauces and her cauliflower cheese is one of my favourite thing in the world. Making it wheat free was easy enough but using vegan cheese is very different. My issue is with the texture of the topping not the consistency of the sauce 🙂 Not perfect but definitely […]

Since going vegan, I have missed lemon curd so I decided to make my own! This vegan lemon curd recipe makes about 200g. Yellow food colouring can be used to make it appear more lemony. My brain struggled to understand the taste as it resembled apple sauce yet the flavour was lemon.   Ingredients: 100g […]

Are you a fan of brownies? Do you have some bananas to use up? Try this recipe! Only TWO ingredients! 2 ripe or (even better) overripe bananas 3 tablespoons cocoa powder. Preheat the oven to 180. Mash up the bananas using either a fork, masher or blender. It should reach a puree consistency but any […]