As promised in My Sunday Photo post this week, here is Matt’s biscuit recipe. I am so impressed by them: they are crisp and crunchy with a subtle flavour from the almonds. Ingredients 4oz SR flour 3oz butter or margarine 3oz caster sugar 3oz ground almonds splash of water extra flour for rolling out Method […]
loopyloulaura
My very own website!!! Yikes!
baking
White chocolate souffle
I had some white chocolate to use up after making my white chocolate and blueberry mousse so I started playing around with ideas for a souffle. I’d never made one before so wasn’t sure what to expect. Most recipes online are for dark chocolate versions so I have no idea if mine is comparable but […]
Mini pizza tarts
I was looking for a savoury option for a picnic and decided to play around with pizza flavours instead of trying mini quiches. They were yum and can be eaten hot or cold 🙂 Ingredients 4oz plain flour 2oz hard marge or butter 1 egg splash of water homemade or shop bought tomato pizza sauce […]
April A to Z round up!
Goodness me! April is over already! I have successfully made 30 different recipes (links below) and am feeling a teensy bit proud of myself for completing this mission. There have been many first bakes that I have never tried before and most of the recipes were very successful but I did have the odd disaster […]
April A to Z gluten free vegetarian treats: Y is for yoghurt scones
I prefer savoury scones but my kids always want these ones! Mine never seem to rise much, possibly due to the gluten free flour. Instead I make them quite thin so they cook through and then the butter and jam can go on top instead of in the middle although it is usually possible to […]