At the start of the summer I enjoyed a delicious two course meal at the White Lion in Yateley. I have been to this pub many times in the last 25 years (it is also the venue for my book club) but I have never eaten there before. As always, I had researched the food […]
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An allergy aware lunch date at Hungry Horse, Hawley
After the disaster that was January’s meal out, I was a little concerned about eating out again. I needn’t have worried! (Sorry for the delay in posting about my February meal!) The Hungry Horse in Hawley (on the way from Blackwater to Farnborough) was totally allergy aware allowing me to heave a huge sigh of […]
Creamy vegan mushroom pasta sauce
I don’t know about you but I love cooking with wine as it feels very grown up! The combination of wine, cream and oil makes a deliciously golden sauce for pasta (or rice if you want). This creamy vegan mushroom pasta was one of my favourite pasta sauce recipes before I went vegan so I […]
Vegan cheese sauce
My mum is the queen of cheese sauces and her cauliflower cheese is one of my favourite thing in the world. Making it wheat free was easy enough but using vegan cheese is very different. My issue is with the texture of the topping not the consistency of the sauce 🙂 Not perfect but definitely […]
Cheat’s vegan baked feta pasta
Have you seen the TikTok viral video of baked feta pasta? I wanted something quicker and easier using store cupboard ingredients that I could throw together… And here it is! A store cupboard cheat version! Ingredients (serves 2): 150g pasta (mine was gluten free) 100g feta (I used Violife Greek style) 400g tin chopped tomatoes […]