Please note the oats I used were the ones in my cupboard. They were not gluten free but were wheat free! Gluten free oats are available in supermarkets and online if required. My flapjacks always end up as muesli. They always just disintegrate and I usually end up having to eat it with a spoon. […]
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My very own website!!! Yikes!
recipes
April A to Z gluten free vegetarian treats: E is for egg custard tart
I am not a fan of hot custard but I love it cold! Is that weird? I was inspired to try this recipe because I used to love custard tarts before I had my wheat allergy diagnosis. Me and my mum used to treat ourselves to one every couple of months. My great grandmother used […]
April A to Z gluten free vegetarian treats: D is for dates (sticky toffee cake!)
I have made this recipe so many times! I have never tried ‘normal’ sticky toffee pudding but this version is amazing. It can be served warm as a pudding or cold as a cake. I can’t eat raw fruit so I love recipes that use it is baking. I’d never eaten a date before finding […]
April A to Z gluten free vegetarian treats: C is for cookies
I have seen a lot of recipes for rainbow cookies which use Smarties but unfortunately they have wheat in the shell of aren’t suitable for me 🙁 M&Ms are fine though! They do tend to splurge a bit and the colour leaks into the cookie so they don’t looks quite as pretty but they taste […]
April A to Z gluten free vegetarian treats: B is for brownies
I’m not actually sure that I’ve ever made brownies before! So this was a bit of an experiment… I am a bit dodgy with nuts and many recipes use them in brownies so I have cobbled together a recipe that avoids them: wish me luck! Ingredients 5oz soft butter or margarine 7oz caster sugar 2 […]