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vegan

May vegan favourites

Another month done and dusted! Let’s have a look back over the vegan highlights of May starting with Blog On: I feel guilty every time about being awkward but Laura and her team are always so helpful. The vegan gluten free cupcakes were fab-u-lous. Plus I rather enjoyed a couple of gin cocktails and a […]

April vegan favourites

  It’s been another busy month and I have enjoyed discovering new vegan products. April has been dominated by two main events: Zach’s birthday and Easter, yay! As Zach’s mum, I wanted a treat for myself to celebrate my amazing child producing ability so we went to Bella Italia in Windsor: yum! Moving on to […]

#Project365 week 17: end of the Easter holidays and back to work/school!

Day 111: Easter Sunday and a trip to Basing House to enjoy a Civil War reenactment with my parents   Day 112: final day of the holidays and a vegan roast dinner with potaties served in 3 ways due to awkward kid palates! My first attempt at a cheese sauce using nutritional yeast was quite […]

Tigeropolis-Caught In the Trap, by R.D. Dikstra

Animal safety, species preservation and the protection of the planet are high on my agenda thanks to my veganism, and I have been looking for ways to raise my children’s awareness whilst still being age appropriate. Tigeropolis- Caught In The Trap is the third book by R.D. Dikstra to be set in the fictional nature […]

Vegan chocolate mousse (using aquafaba)

Have you heard of aquafaba? It is the water from a can of chickpeas or other white bean. Not the first thing that springs to mind when thinking of making a dessert! However, it really does work well as an egg replacer in a mousse, making a light and aerated pudding. Here is my first […]